Swede has sweet and tender charms when paired ... Serve warm alongside a vinaigrette-dressed side salad, or sauerkraut. The pie can be made up to the point it’s cooked in the oven and kept ...

4. Tip the oil mixture into the flour mixture and mix well. Add the grated swede and raisins. Mix again then pour into the prepared tin. Bake for 45-50 minutes until a skewer comes out clean.