Apple cider and apple cider vinegar are both great ingredients that can be used in more ways than you might expect. From ...

Enjoy a refreshing Cheddar Apple Kale Salad tossed in a tangy cider vinaigrette, topped with toasted seeds for a crunchy, ...

Apple cider vinegar is trending all over again—on Instagram, YouTube, and every wellness blog out there. Made from fermented ...

Scrape the filling into the crust and bake for about 45 minutes, until the custard is set. Let cool for 20 minutes, then cut the pie into wedges and serve with the Tangy Apple Salad.

There’s something special about apples. Whether you eat one cold from the fridge, add slices to a salad, or enjoy it with ...

This simple, tangy apple sauce takes no time to make and freezes brilliantly. Fantastic with roast pork, but also great on pancakes or latkes. Put the apples in a saucepan with the lemon zest and ...

Pulaski High School’s Barley Salad and Kimberly High School’s Tangy Apple Salad were selected to be featured at Taste of the ...

This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Put all the ingredients into a preserving pan. Slowly bring to the boil ...

Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet. Heat 2 ...