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Succulent tiger prawns are coated in a Thai-influenced version of marie-rose ... If you are making the sweet-sour cucumber, mix together the sugar and vinegar with 1 tablespoon of water and ...
Hot, sweet-and-sour tamarind prawns work beautifully with mushrooms and pak choi in this easy traybake. Each serving provides 350 kcal, 26.4g protein, 53g carbohydrates (of which 16g sugars), 2g ...
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