Tomato pie’s sleeker and more simple cousin is a galette. The term refers to a rustic, free-form tart made with a single crust of pastry or bread dough, like a pizza.

Make tomatoes the star of the show with an heirloom tomato galette and easy roasted tomato sauce. Celebrate the peak of tomato season with a galette and simple sauce Skip to main content ...

(I like heirloom or beefsteak, but even cherry tomatoes work if you just slice them in half.) Sprinkle them on both sides with about 1½ tsp. kosher salt, then let them drain on paper towels for ...

Make tomatoes the star of the show with an heirloom tomato galette and easy roasted tomato sauce. Hot List: Midi Dresses, Crocs Clogs, Travel Backpacks, More July Must-Haves IE 11 is not supported.