But after a recent trip to a great cafe near me, I started to wonder if I’ve been making soup wrong at home, too. Something ...

Put the tomatoes, carrot and potato to boil with 1 cup water and salt. 2. Cook in a saucepan or a pressure cooker till the vegetables are completely cooked. 3. Remove from fire and when cool enough to ...

These crispy cheesy baked potatoes make a bowl of tomato soup seem special ... To serve, reheat the soup and divide among four bowls, with two potato halves each on the side.