It’s at this point that Alvarez, owner of Tortas Jalisco restaurant, fills them in: Menudo is a soup made of beef tripe, or the lining of a cow’s stomach. And then, like clockwork, the ...

For anyone unfamiliar, tripe is the edible lining of a cow's stomach (although one thing that many people don't know about tripe is that it can come from any animal, even if cow is the most common).

Your opinion please. Bettina Tripe comes from the stomach of cows, pigs, sheep and other mammals. When you consider what passes through it, it might be a good idea that it's bleached, though what ...

Tripe is often cleaned and blanched at the start of cooking to remove any microbes or strong aromas. This involves placing the tripe in a large pan of cold water which is slowly heated to the boil ...

The menu features tripe, either fried or alla Fiorentina (stewed with tomatoes and topped with parmesan); lampredotto (the fourth stomach of the cow) rolled into sushi or stuffed into ...