Vanilla pastry cream, also called crème pâtissière, is a rich and creamy custard perfect for cake fillings, pastries, pies, and tarts.You can whip up silky smooth pastry cream at home with just ...

The pastry gets its name from the Spanish ... 2pcs vanilla pods To make the pastry cream, combine milk, cream, sugar, and vanilla in a pot. While it is warming up over a medium flame, put the ...