2 yummy recipes for stuffed bell peppers Below, you can find two stuffed bell pepper recipes from our test kitchen — one with a meat filling and another that's vegetarian.

Feta stuffed peppers are an easy and satisfying vegetarian lunch. The sweet peppers are filled with a mixture of wild rice, roasted tomatoes, and salty feta for a well balanced and filling meal. These ...

Virtuous — it’s the feeling I get when my refrigerator contains more vegetables than meat. Especially during farmers market season when so much gorgeous produce practically begs for a h… ...

Carefully position the peppers in the casserole so they will remain upright while baking. 4 Cover and bake for 50 to 60 minutes, or until the sauce is bubbly and the peppers are tender but not mushy.

If you can’t find the jarred peppers (check the pasta aisle) you can use tomatoes or fresh mini bell peppers instead. Also, triple check to make sure you get the mild peppers. 7.

Filled with rice, beans, green chilies and cheese, then roasted to perfection, these easy vegetarian stuffed peppers make a truly filling meal. Tonight’s dinner: Vegetarian stuffed peppers ...

Serve delectably savory quinoa-stuffed peppers as a vegetarian main dish or side dish. Make them the day before and they’ll taste even better. Top the peppers with roasted kale, reminiscent of ...

3. Add peppers to air fryer basket, and cook at 350° until browned on top and hot in the middle, about 10 minutes. Top evenly with remaining ½ cup cheese (2 tablespoons per pepper), and cook ...