Here are the benefits and how to use this spicy condiment. Horseradish is a divisive ingredient, falling into the “love it or hate it” club shared by the likes of anchovies and sardines ...

This prime rib with horseradish sauce recipe pairs a black pepper-crusted prime rib roast with a creamy, spicy condiment. The steakhouse-worthy meal is perfect for any family gathering or holiday ...

OK, it’s true, I nearly burnt a pot making this family recipe of red beet horseradish so we would serve an Easter feast akin ...

The horseradish dressing adds a cool sharpness that balances the richness of the fish. Serve warm or at room temperature; it’s a stunning centerpiece for an Easter menu that tastes as good as it ...

Fresh horseradish is difficult to source. Try a good farmers' market or specialist supplier, or look online. Keep fresh horseradish in a paper bag in the fridge for up to one week, or cut it into ...

Let rest for 15 minutes. In a small bowl, mix the crème fraîche with the horseradish and chopped dill. Season with salt and pepper. Strain the crepe batter through a fine sieve set over a small ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.