The shad-roe aficionados, the ones whose eyes light up at the sight of the fabled fish eggs, are usually Maryland natives, he said. The diners who resort to pushing the roe around their plates are ...

"Mr. Penney would bring over fish and crabs and my mom would cook up the fresh seafood, frying fish fillets and stuffing crabs, and then share the dishes with them in thanks.

Of all fish-roe products, caviar, specifically sturgeon caviar, is the most famous (and most expensive) but other types of roe can be delicious, too.

Step 1: Combine the tuna, scallion greens, mayo, fish roe, Sriracha, soy sauce and salt in a mixing bowl. Fold gently until thoroughly blended. Step 2: The poke is ready to eat, but it can be ...

If you've eaten plenty of sushi, you might have eaten masago without even realizing it. Here's everything you need to know about this fine fish roe.

Farmed sturgeon caviar's fine beads, creamy, briny flavor and elegant dark grayish brown or black color makes it the most sought after of all fish roe, and you'll pay for the luxury: It runs from ...

Roe can also be used in curries, deep-fried and mashed. He said that a 150g portion of herring roe comes in at around 59p, which makes it roughly the same price as the student staple beans on toast.

Roe Restaurant and Fish Market. 5374 E 2nd St Long Beach, CA 90803 (562) 434-2763 More Info. Hours: Monday through Sunday 11 a.m. to 10 p.m. Michelle Mears-Gerst is a writer in Orange County.