A must-have summer vegetable, zucchini is a welcome addition to every table. Low in calories, bursting with water and rich in ...

A Bright, Fresh Twist for Your Pantry! Hey there, Jason Griffith here! As we head deeper into the bountiful summer of 2025 here in Marion, South Carolina, home gardeners (and even diligent grocery ...

In a large pot, boil 4 quarts of water. Add the pasta and 1 tablespoon salt, then cook, stirring occasionally, until just shy of al dente. Reserve 2 cups of the cooking water, then drain.