Tyler Hoskins and Andrew Todd of the Department of Forestry and Natural Resources are studying the kinds of ponds many people ...

The public’s familiarity with the term “food insecurity” and the Supplemental Nutrition Assistance Program (SNAP) is mixed, ...

Barry Delks returned to his alma mater, Purdue University, with one goal in mind: to serve students. "I believe everyone is ...

Jose Pietri, the O. Wayne Rollins/Orkin Endowed Chair in Urban Entomology in the Department of Entomology, is studying German cockroaches (Blattella germanica) to explore how salmonella colonize a ...

The Purdue Hemp Team is composed of faculty, Extension educators, and farm professionals that provide research-based information to produce hemp (Cannabis sativa L.) in the 21 st century. Our goal is ...

I ran across this interesting ethnographic study of how people conceptualize different foods. It’s a small sample of only 27 people, so one might take the results with a grain of salt, but nonetheless ...

Though some manufacturing businesses assemble pieces together to achieve a final product, the beef manufacturing industry (along with other livestock industries, recall chicken wings come from ...

You can find dashboards with food cost data at Purdue Agriculture’s Center for Food Demand Analysis and Sustainability, as well as data on a number of shopping and eating habits through Consumer Food ...

Indiana Yard and Garden (Consumer Horticulture) Site Link to Profile Page Mailing Address: 625 Agricultural Mall Drive, West Lafayette, IN 47907 ...

Experience the latest in soybean research and innovation! Enjoy guided field tours, engaging student presentations, and a complimentary buffet lunch. Open to anyone interested in the future of ...

The Consumer Food Expenditures dashboard provides insight into consumer spending by year and by household income. The “Food Expenditures by Year” tab provides household food spending per year and ...