This Jack Daniels And Coca-Cola Smoked Pork Shoulder Roast turned out amazing!! Now I haven’t deviated much from my Smok ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or ... has to reach a set temperature (195 ...

Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up ... Warm the buttermilk to blood temperature gently and add to the yeast mixture with the oil and sugar.

Set your Pork Shoulder on your smoker and allow it to smoke. If you have a smoke setting, just let it roll with that. The roast will slowly increase in temperature by default, but this is also cold ...

(Smoke works best early in the cooking ... Don’t be alarmed if the temperature of the pork shoulder rises quickly and then stays at 150°F for a long time (sometimes for several hours).