Curried lentil patties make an exciting alternative to regular burgers or fritters. These patties combine mashed lentils with ...

This "kitchen sink recipe" is filled with unique flavors, including lentils, herbs and greens. There’s something soothing ...

Made with lentils, rice, and beans and flavored with various spices and herbs this vegan porridge is a great way to start ...

What the Health? each week, Joy Bauer, MS, RD, CDN, who is the Today Show’s Nutrition, Health, and Lifestyle Expert, provides ...

Blend fresh parsley leaves, along with some garlic, nuts, olive oil, and Parmesan cheese, for a flavor-packed sauce. Toss ...

Bring the enchanting flavours of the Middle East to a simple pot of lentils. Top with fresh herbs and a squeeze of lemon for a moreish meal. Heat the oil in a large frying pan and add the onions.

Heat up a large deep pan and add little oil. Add onion with a pinch of salt. Stir occasionally for about 5 minutes or until ...

These are veggie sausage rolls with a generous filling of goats’ cheese, lentils and herbs. They are a surprise hit that works brilliantly for sharing with friends and buffet spreads.

and herbs like parsley and thyme. This comforting soup from F&W associate editorial director of food, Chandra Ram, is made with red lentils that cook down into a purée-like texture along with ...

Be the envy of the campsite these holidays with filling, tasty and impressive meals that are easy to throw together with the ...