Cloud bread has become all the rage on TikTok, here Jocelyn and Caleb compete over who makes the best cloud bread. They use two different recipes, one with cream of tartar and one with corn starch.

1. Add a stick of celery to the bag This lesser-known method could extend the shelf life of a loaf by up to a week. “Celery gives off moisture, which helps prevent the bread from drying out ...

Every time you open your bread bag, you’re exposing it to airborne spores that are everywhere—on your kitchen bench, in the air, even on your hands. Once these spores land on your bread, they can ...

I just don’t think, at this age, I’m meant to live an uncomfortable life—that includes a cramped sink with cheap fixtures.