This Philly cheesesteak recipe from a Philadelphia-born cookbook author will satisfy your cravings for the rich beef, griddled onion, cheese sandwich.

Ground beef is one of the most convenient ingredients to keep on hand. It cooks quickly, works with a variety of flavors, and ...

Arby's Philly Cheesesteak Has the Internet Divided originally appeared on Parade.

I really hate to do that,” Ken Silver of Jim’s South St. told the Associated Press when asked about raising menu prices of ...

Silver, president of Jim's Steaks on South Street in Philadelphia, said he might have to raise prices for his popular ...

Jim's Steaks on South Street says they're paying about $1 a pound more for beef compared to last year. The owner is absorbing ...

1 beef top sirloin steak boneless, ¾ inch thick (about 1 lb.) 1 medium onion, thinly sliced (about 2 C.) 1 medium green bell pepper, thinly sliced (about 2 C.) 4 whole-grain or whole wheat hoagie ...

Skip the tourist traps—these underrated Pennsylvania cheesesteak spots serve up authentic flavor locals love but visitors ...

Sure, the hamburger is iconic. But sandwiches that rely on sliced or diced beef are also emblematic of America’s culinary ...

Proof This Wagyu beef cheesesteak ($15) isn’t meant to rival Pat’s or Geno’s famous creations. “We’re not trying to be true to the formula,” Karoum says. “We’re taking the building ...