French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

Oftentimes our holiday main meals showcase special cuts of meat, so there are lots of crowd-pleasing recipes like chicken, fish, lamb, pork, and beef, but we also have stunning vegetable mains to ...

Our friend Shalene McNeill shows us how to spice up our spring gatherings with these Texas-Style Beef Sausage Rolls from Beef Loving Texans, featuring a delicious blend of ground beef, jalapeño ...

This cozy dish, reminiscent of beef bourguignon, was a specialty of Jacques Pépin's mother. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work ...

Colour is often cited as a means of determining the quality of beef, but it can't be used as the main indicator of quality. In general, meat that has been matured traditionally ('dry-aged') will ...

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...

Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...