Meatopia has been one of London ’s most popular food festivals since it was established in 2013, bringing the best of US ...

Love the flavor of charcoal-grilled fare, but your grill-lighting skills are subpar? Try one of these two surefire ways to ...

Best barrel When it comes to true barbecuing ... for 12 hours on three charcoal chimneys' worth of hardwood lump charcoal, smoking pork shoulders, briskets, and a mess of chicken wings and ...

Whether it’s Tex-Mex or regional Mexican cuisines, taquerias or seafood spots, high-end restaurants or salt-of-the-earth joints, Houston lays claim to some of the best Mexican food in America.

Best charcoal Tending a charcoal fire is much easier ... but that's charcoal for you (briquettes will burn more evenly than hardwood lump). How to choose a pellet grill Controls: An increasing ...

For those who appreciate customization, the steak accompaniments include classics like Oscar style – topped with lump crabmeat ... is like the crispy edge of a relationship—often the best part. Photo ...

As charcoal burns a layer of ash develops around the briquette/lump wood. This ash serves as a dampener for the intense heat of grilling close to the coals and is perfect for bringing meat up to a ...

But in Kenya there is enough money in charcoal to make “big, big people" get rich by transporting it, he says. Charcoal has fuelled Africa’s urbanisation. It is dense in energy and hard to ...