The restaurant serves Mughlai biryani ... Sayed Safar Ali with a plate of chicken biryani. Pic/Satej Shinde “Vegetable, mutton, chicken or fish are marinated in curd and masalas are mixed ...

Indian food covers a diverse range of flavors and styles, so how does one go about finding a good one. We spoke to experts ...

Despite failing his SSLC exams, Nandeesh Gowdru refused to let that define his future. Driven by a desire to achieve ...

The Thirsty Turtle Tavern will offer various draft beers and freshly prepared food when it opens in Whitehall Township next ...

Of late, iftar street food in Calcutta is something to take note of. While many of the eateries function all through the year ...

Jesse Haik, a co-owner of the 2.5-year-old Pennsylvania Rye Company at 536 Hamilton St., is planning to open Simpatico in May at 27 N. Seventh St.

Single working individuals in Indian cities face challenges finding affordable and safe housing, tailored travel options, and ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

Bonchon is arguably the most well-known Korean fried chicken chain restaurant in the United States. And you could tell by the ...

From a humble village in Heggodu, Thirthahalli, in Shivamogga district, to becoming a prominent name in Bengaluru’s ...