My Cajun chicken and rice with okra features all of your favorite South Louisiana staples in one piping hot skillet meal that practically cooks itself after the prep, y'all!! Easy on the eyes and ...

Let the chicken and rice sit, covered, for 5 minutes, then uncover and give the mixture a good stir. It should have the consistency of a nice risotto. If it seems too thick, add up to 1/4 cup more ...

With juicy, spiced chicken, tender roasted vegetables, and fluffy rice, this dish is a wholesome, satisfying, and easy-to-make option for weeknight dinners or meal prep.

So eat this chicken and rice while it is warm, straight from the pot, and know that its flavor will hold up as cold leftovers, as well. UPDATE: If you’d like to use brown rice instead, see the ...