The Ogunquit Chamber of Commerce held its first-ever Lobster Bite Challenge at the Ogunquit Playhouse on Saturday, May 3. The ...

Around 30 lobsters had been raised and studied by University of New England (UNE) students over the past year.

With steady hands and firmly planted feet, students at the University of New England gently lowered tiny orange lobsters, no bigger than their thumbs, into the cold salt water. UNE's marine biology ...

Types of large sea slugs called the California sea hare and black sea hare can be found off the coast and in tide pools ...

Lobster is much too expensive for you to get sick over it from undercooking. To help you avoid this, here are the can't-miss ...

The similarities of a ritzy new seafood spot on the Upper East Side to a beloved, decades-old Montauk clam shack has ...

Packs of 12 Costco frozen lobster tails are a premium ingredient with a premium price tag. Read on to find out where they're ...

Another high point is the salmon tartare (also $8). Less tartare and more perky, chunky salmon salad, it is served in a squat ...

Washing up on our shores this week, we found small patches of fresh sargassum seaweed, large lightning whelks—which happen to ...

Crab trap floats that have washed up on the sand hold valuable clues about where they came from and what type of fishing they were used for.

Patina, in Osaka, Japan, opened on May 1 across from Osaka Castle and Naniwanomiya Park. T+L was among the first to check in.