Smoking meat is a wonderful way to enrich its taste. ... Science website ScienceFare.org explains how you can build a cold smoker gun for less than $20.

8. If the coals flare up, flick some water on the fire to keep it relaxed. 9. Put a grilling grate over the coals and put a thermometer on it.Wait until it hits 300-degrees and then put the chicken on ...

These Smoked Cornish Game Hens are a family favorite! I smoke year-round, but Cornish Game Hens is one of my $5 Friday d ...

Want to try smoking some barbecue but don’t want to shell out for a meat smoker? ... Cook With Meat quickly assembles a DIY meat smoker with a cardboard box to contain the smoke and heat.

Smoking your own meat is easier than it sounds -- even if don't own any of the fancy gear. Try this DIY technique.

Meat smokers aren’t very complicated – they can be built with a flowerpot and a hotplate, and will still cook up a delicious dinner. We might have to borrow [Brett]’s technique when we build ...

6. Shortly before the ribs are done smoking, heat the oven to 250 degrees. In a measuring cup, combine the vinegar, water and Dijon mustard, along with 2 tablespoons of the rub and whisk together ...