At Bistro Rex, the ultra-glam Gallic restaurant in Sydney’s Potts Point, I craved only two things: a bottle of vin rouge and ...

Everyone has their favorite condiment. For many, it's mayo. Whether you use it as a spread on sandwiches, as a binder in ...

We compared the likes of McCain and Aunt Bessie’s to budget supermarket oven chips — you might be surprised by which oven chips took the top spot.

Picture: Richard Dobson When the chips are down, there’s always French fries. Exquisitely crisp ... served in a portable paper cone and dolloped with mayonnaise, and the thick-cut chips of ...

After broccoli salad, various cheesy potatoes, pastas, even french fries and gelatin ... happy to hear after seven weeks of fried fish and mayonnaise-based salads). The fish was hot, fresh ...

Wingstop's Voodoo Fries have been a hit with customers since their introduction in 2023. But what kind of seasoning blend ...

Kewpie mayo was launched in 1925 and has been famous ... "I love to use kewpie in rice bowls and also as a dip for my French fries," shares Xu, who also makes spicy mentaiko spaghetti with it.

If you're looking to instantly level up your french fries, this truffle aioli ... beyond just serving as a dipping sauce for fries. Truffle mayo makes an amazing spread for burgers, sandwiches ...

This would also be fire with french fries or tots, if you like having a mayonnaise-based dipping sauce. Is this a basic yellow mustard like French’s Classic Yellow Mustard? Yes. However ...