Due to rising bird flu infections across the United States, an egg shortage has left many Americans scrambling. One solution: ...

Americans eat millions of pounds of chicken per year and much of that is bought fresh and cooked at home. If you're sweating over the freshness of your latest pack of thighs or wings, a little ...

Results of a French surveillance operation have been published, revealing the rate of contamination in fresh poultry meat at ...

As avian flu continues to spread across the U.S., wiping out egg-laying chicken flocks and creating a shift in consumer habits, grocery stores have reported dwindling supplies and skyrocketing prices ...

It encompasses poultry meat, fresh poultry meat, and its derivatives, eggs, meat for animal feed, poultry raw material for therapeutic purposes, meat preparations, and untreated blood products.