The warming of the global climate is contributing to extreme events including floods, heatwaves, drought, and erratic weather ...

A new study tracks the proliferation of fungal pathogens among various climate change scenarios—and it’s not good news.

All this rainfall is a relief to those concerned about the dry spring we were having, but now some gardeners are growing ...

It’s been about a decade since Wisconsin discontinued in-person deer registration, and then turkey registration. Many hunters ...

Trees forming partnerships with two different types of mycorrhizal fungi can better withstand drought and nutrient scarcity.

A review study (DOI: 10.15302/J-FASE-2024575) conducted by the research team led by Professor Jianbo Shen from China ...

Climate change affects the spread of Aspergillus fungi. These molds can pose a threat to crops and the health of many people, ...

Acadian's R&D Director Holly Little shares how the formulation of its biostimulants is becoming more precise while ...

This year's $500,000 World Food Prize, for advances in agriculture and nutrition, goes to a Brazilian who boosted the country's farming revolution, turning it into a soybean superpower.

Entomopathogenic fungi (EPF) are well known for their role in controlling insect pests, primarily through cuticle penetration ...