These gluten-free crackers are perfect for your next charcuterie or snack board. They're great for snacking and combining with your favorite dips, cheese, or jams. And best of all, they're made with ...

Japan’s Kameda Seika is selling one of its US subsidiaries, Mary’s Gone Crackers to a unit of Canadian food manufacturer Dare ...

Consumer Reports found that several of the products it tested exceeded safety thresholds by more than 2,000%. Here’s what to ...

Traveling Morocco gluten-free? Don’t worry! You can still savor the country’s famous tagines, sweets, and markets without ...

People with celiac disease had no problems after kissing a partner who'd just eaten a stack of saltine crackers, according to ...

Celiac disease is not a food allergy or intolerance. It's an autoimmune disease that makes the body attack the small ...

Top Seedz, the award-winning maker of organic, gluten-free crackers and roasted seeds, is introducing two new shapes for its ...

However, some new research might put the worry to rest. Data from a small study set to be presented May 5 at Digestive ...

When someone is diagnosed with celiac disease, they have a lot of questions, but there's a common one that doctors say they ...

People with celiac disease can kiss without fear, even if their partner has just eaten gluten, according to a new study.