How to celebrate a city's birthday? Tijuana broke a Guinness record. Meanwhile, Baja California's wine country gears up for ...

While chicken Tetrazzini was named after Luisa Tetrazzini, a popular Italian opera singer in the early 20th century, the dish has origins in San Francisco. A rumor is that Ernest Arbogast, a chef at ...

On Tuesday, the Chula Vista City Council unanimously to adopt the strictest e-bike regulations in San Diego County.

We often eat them without thinking, but some of the most familiar dishes in our kitchens and restaurants were actually named after real individuals, such as opera singers, political figures, ...

What we have a lot of here are more of a burger and beer joints, and I felt this was a time to add something to the mix,” ...

The Mexican border state of Chihuahua is pitching its attractions to foreign visitors who often only get to hear the ...

For chef Claudette Zepeda, the dish is personal, and reflects her own culinary origin story. Zepeda grew up in Tijuana, Mexico, where Caesar salad was invented in 1924.

Caesar salad has something to celebrate: It's turning 100. Italian immigrant Caesar Cardini is said to have invented the dish on July 4, 1924, at his restaurant, Caesar's Place, in Tijuana, Mexico.

This Baja-Style Caesar Salad recipe from chef Claudette Zepeda gets its flavor from Cotija cheese, fried pork rinds, and garlic.

Zepeda grew up in Tijuana, Mexico, where Caesar salad was invented in 1924. Although it has been credited to different cooks, the original recipe is definitively tied to Caesar’s restaurant in Tijuana ...

The chef learned how to make Caesar salad from one of the most renowned chefs in Tijuana, where the dish was invented. Here’s the ingredient Claudette Zepeda swears by for chef-quality Caesar salad.

At Restaurante Caesar's, the Caesar salad is always made tableside, showcasing the freshness of the ingredients, and adding dramatics to the diner’s experience. Photograph by Restaurante Caesar ...