With ribeyes almost $25 a pound, David Holloway offers up some alternatives that when cooked well taste really good.

Factors include declining U.S. cattle herds, drought, a parasite in Mexico, and potential tariffs on imported lean beef.

According to U.S. government data, the average price of a pound of ground beef rose to $6.12 in June, up nearly 12% from a ...

People too often assume a heart-healthy diet means omitting red meat. Not true. A dietitian talks about lean cuts, saturated fat, and more.

Beef curry is usually cooked low and slow, creating a rich broth and layers of flavor. With that in mind, what kind of beef ...

Go lean: Choose lean beef cuts for a heart-healthy option. Look for cuts with “loin” or “round” in the name — like sirloin, tenderloin and top round — for easy-to-spot, lean choices.

Go Lean: Choose lean beef cuts for a heart-healthy option. Look for cuts with “loin” or “round” in the name—like sirloin, tenderloin, and top round—for easy-to-spot, lean choices. Did ...

Lean, versatile, and steakhouse-worthy. Top Sirloin is the ultimate utility steak—great for kabobs, steak sandwiches, or enjoyed solo. While it doesn’t have the same marbling as pricier cuts ...