One may assume that all flours are made the same, but this key difference is what separates bread flour from cake flour to ...

You may be tempted to try making bread with flour made from nuts or legumes such as lentils or chickpeas instead of wheat or rye. This is certainly an option, but any baker will tell you that it has ...

While white bread often gets a bad reputation, it does have its place in a balanced diet for certain individuals. For one, ...

Preheat your oven to 350° and prepare a loaf pan by greasing it and lining it with parchment paper. In a large mixing bowl, ...

I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

For thousands of years, mankind has been milling flour — the process of turning grain into a very common ingredient. Some of ...

A big scoop of muted green pistachio gelato balancing on a cone, is an indication that my holiday is about to begin. It is ...

With restaurants closed and stay-at-home orders in place to prevent the spread of COVID-19 during the early months of the ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

You don't need to eliminate all your favorite foods to have a balanced diet -- you need to reduce your intake. Here are the ...