Baklava, kunefe, and falafel are no strangers to Delhi’s food lovers—much like Ramen and Tiramisu, which have firmly found ...

The owner of Istanbul Grill Cafe and Bakery hopes to give every customer a traditional Turkish dining experience.

Video. Gaziantep’s baklava factories double production during Ramadan to meet demand for the Antep pistachio-filled sweet ...

It’s imported, from Antep, of course, where in 2013, baklava became the first Turkish product with a European protected designation of origin and geographical indication. I previously visited ...

Here are eight library-cafe pairings across the Bay Area with great vibes and even better eats. Croissant, anyone? Perhaps a ...

Muslims in India, Pakistan, and Saudi Arabia ,Bangladesh and other Countries with significant muslim population, will ...

At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and ...

From Neapolitan pizza to Jersey Royal potatoes, these are the foods from around the world that it's illegal to tamper with.

AND THIS DISH I HAVE RIGHT HERE IS A TRADITIONAL TURKISH DESSERT CALLED BAKLAVA. AND WHAT IT’S MADE OF IS LAYERS OF PHYLLO DOUGH, AS WELL AS MIXED IN WITH PISTACHIOS AND WALNUTS. THE IDEA OF ...

Döner kebab, a Turkish specialty, involves slow-roasting seasoned meat on a rotating spit for a tender, flavourful experience ...