If you’ve scrolled through TikTok lately, you might have noticed a distinct vibe shift from celebrities and influencers. Everyone’s swapped chugging virtuous green juices for a plethora of curiously ...

The U.S. Food and Drug Administration has approved three new color additives for use in food: galdieria extract blue (from ...

Follow our tips for choosing the right plants to include in and around your backyard pond to add beauty and create a healthy, ...

FAIRMONT— Several stakeholders met for the first time in Fairmont on Thursday to begin talking about forming a Lakes ...

The Atlantic Ocean has a toxic seaweed problem. Floating in brown islands of algae, this year’s sargassum bloom has already ...

Students in a cross-disciplinary studio are finding inspiration in nature for conceptual, environmentally friendly design ...

African spirulina, a blue-green algae, has received a lot of attention as a superfood for its nutrient-rich profile and ...

The impacts of human activity and climate change are coalescing to make coastal lagoons saltier, changing the microbial life they support and the function they play in their ecosystems, according to ...

People collect mussels from the shore, but do they also exist in freshwater ecosystems? Just how many of these inconspicuous ...

Plants could sequester around a third more CO2 using new biotechnology being developed by a consortium of universities, which builds on the molecular nature of algae that is particularly efficient at ...

It is barely visible, and needs no irrigation or fertilisers: lying off the coast of Australia is a vast seaweed crop ...

“These results highlight a striking shift in the ecological health of the Indian River Lagoon,” McCoy said. “The ...