In contrast, the Languedoc region of southwestern France positively thrives at the sub-£10 mark. What used to be France’s ...

The fresh, fruit-forward profile of classic Provence rosé calls for reductive winemaking, but some producers are turning to a ...

With a wide range of hues, styles, and even packaging formats, these are the rosés you’ll find SevenFifty Daily editors ...

Now that travel restrictions are long off, why not take the time to visit Europe? France is a favorite, and typically, people ...

Arguably one of the most beautiful rooftops in Paris, the perched terrace of Le Brach, in the 16th arrondissement, offers ...

But in the hands of Gérald Passedat, the current chef and grandson of the original founder, it has taken seafood to new ...

There are some people who say you can never judge a rosé by its color, but you won’t find those people in the south of France ...

Top Chef celebrities, from left, Savannah Miller, Michelle Wallace and Soo Ahn, showed their creations at the New Jersey Food ...

Rosé dazzles as spring makes way for summer’s glow. France leads in global production, with Provence topping the regional ...

ROSÉ season is upon us.  This vino is like the fun, flirty cousin of red and white wines made from red grapes – but instead ...

Buh-bye, summer travel crowds — hello, calm and peaceful vacation. Experts at Travel Counsellors, a UK travel agency, and ...

Fans of red, white or rosé can take their taste buds to the next level with this unique concoction involving a summertime classic ...