A new book comes packed with memories and flavours from Rampur through heirloom recipes sourced from a grandmother’s kitchen ...

AIIMS is testing a new Indian-adapted Mediterranean diet to help heart disease patients. The trial results are set to provide ...

Cooking and eating seemed to be the central point of Ammi’s world,” writes leading style icon and fashion entrepreneur, Pernia Qureshi in her book Ammi’s Kitchen: Heirloom Recipes from Rampur (Roli ...

Korean cuisine is rapidly gaining popularity in India, moving beyond a trend to a cultural phenomenon fueled by K-dramas and K-pop. Its appeal lies in familiar yet exciting flavors, blending bold ...

UMass Amherst Dining Wins Produce Business Most Innovative Dining Outlet Award. Walk into any of the four dining commons on ...

Bay Area foodies try brunch with Mexican flair in Carmel, innovative vegetarian fare in Pacific Grove and Brazilian favorites ...

I used to think ceviche was just raw fish sitting in lime juice until something pretty amazing happened in my […] The post ...

In Tamil Nadu, sambar is traditionally prepared with toor dal (pigeon peas), tamarind pulp, and a mix of spices including ...