New research into ancient Japanese rice farming suggests that significant technological development does not always mean the ...

Rich, savory, and deeply comforting—this homemade Hayashi Rice features tender beef and onions in a red wine demi-glace sauce ...

Japan’s ongoing rice shortage is bringing greater awareness to farmers’ issues, and greater scrutiny to the long-dominant ...

Daiso just opened its first Wisconsin store in Kenosha, offering equal parts bargain bin and curated lifestyle boutique.

Today, it’s clam tsukudani: Two pots from 6 a.m. to 7 a.m., and two more from 7 a.m. to 8 a.m. They’ll cook other items in the afternoon, depending on the orders that come in from restaurants and ...

The steam rising from the dishes made the food look like a hotel buffet.The cafeteria for employees opened this spring. Until ...

Their morning starts at 5 a.m. The father and son don’t speak to each other. They don’t need to. They barely look at each other as they go briskly, almost mechanically, from task to task. Beads of ...

In the mood for unforgettable flavors? From tucked-away sushi counters to casual Korean BBQ, these curated dining ...

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their ...

NANYO, Japan -- On a lush green plain bordered by mountains in northern Japan's Yamagata prefecture, Nobuhiko Kurosawa does what 20 generations of his family have done before him: He grows rice ...

A viral video shared by a Canadian CEO, Tina Lee, shows various bento boxes she got for her family's journey onboard Japan's Shinkansen (bullet train). One of them had self-heating technology.