The food scene around the Bangsar Telawi area is like a chameleon, constantly changing hands with different cuisines. The ...

The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...

Ayam Masak Kicap is best enjoyed with a plate of steaming ... on both Javanese and Chinese influences by incorporating a spicy sambal that hits the nose, calmed instantly by the sweetness of ...

This young jackfruit curry with lemongrass, chilli and Vietnamese mint delivers a burst of flavour that’s deeply satisfying.

Meanwhile, the ayam penyet, served alongside a sweet-sour sambal, went well with the briyani ... Siput Sedut Lemak Cili Api, Kambing Semur Kicap, Daging Gulai Kawah and Ayam Masak Merah.

Winter Melon Lime Soda (left) and Sambal Petai with Tempeh (right ... another nostalgia-tinged noodle dish is their Dark Sweet Sauce Fried Noodles or Mee Goreng Kicap Manis. As with the Mee Bodo, ...

Discover the top Nyonya dishes to try in Melaka, from creamy laksa to sweet sago gula Melaka. A must-read for foodies ...

Each of the 13 states in Malaysia has something unique on its menu, and if you arrive in the Peninsula’s southernmost state hungry, then this list is for you. Here are some must-try Johor treats, some ...

But if you check out the stalls operated by the Malays, expect robust and intense dishes like rendang, sambal goreng and spiced fried chicken. The Peranakans have also their own version, usually ...