Bologna and mortadella are two very similar types of deli meat, but there are a few important differences that set them apart ...

Petit Jean Meats, which opened sometime in the 1920s. A proper fried bologna sandwich consists of a slice of bologna, grilled until the edges curl, then slapped on soft white bread with mustard or ...

Bubbie’s Market and Deli will close on March 31 after a four-year run at 727 Hope St. in Providence. The announcement of the ...

Pitmaster Phil “The Grill” Johnson won the sandwich category at the World Food Championships with his Green Chili Mojo Roast ...

The Pig & Pint is known for its smoked meats and barbecue, with popular menu items including The Fried Baloney and The Bacon Melt. When you think of a sandwich, does something specific come to mind?