Proud New Yorker chef Calvin Eng is known for his daring reinterpretations of Chinese cuisine. Here's where he goes when he ...

CHEF JASON PERU: <a href=" CANDICE: <a href=" 107 TASTE: <a href=" When my boy Chef Jason Peru and his girlfriend Candice ...

Plus: a Wagyu steakhouse expands (with one of the city's best cheesesteaks), a trendy Chicago sandwich shop lands in L.A., ...

Also, Chinese cuisine is a unique symbol of Chinese culture rich in heritage and culinary infusions. Today Chinese cuisine ...

According to Isaac Yue, an associate professor of translation at the University of Hong Kong and a scholar of Chinese gastronomy literature, translating Chinese food names into English ... sum dish ...

Make sure to order: Marinated whole beef rib, spicy pork fried udon ... pig's blood (among other things); Thai-Chinese barbecue pork (khao moo dang), a street food classic that hums with five ...

According to Isaac Yue, an associate professor of translation at the University of Hong Kong and a scholar of Chinese gastronomy literature, translating Chinese food names into English is simply ...

Each time I stepped into Hong Kong Food Street, I wanted to order ... is used as a luxury ingredient in Chinese cooking, but the pork or fish (flounder here) versions with a preserved duck egg ...

Drunken noodles can be enjoyed as is or paired with proteins like chicken, shrimp, pork or tofu. According to several food historians, it is a Chinese-inspired dish ... Mao' because the theory is that ...