Skip the chains—these steakhouses serve sizzling, crave-worthy cuts that steak lovers trust for every celebration.

If you're looking to combine the best of land and sea when it comes to proteins in a meal, here are 10 surf and turf combos ...

From menus that offer hearty, satisfying plates to those built around presentation and theatre, there's something to suit ...

Discover the best filet mignon in the country! From buttery tenderness to bold flavors, here are top steakhouse picks you’ll ...

The post 33 Meals That Look Ugly on the Plate but Bring Unbelievable Flavor That No Pretty Dish Can Even Come Close To appeared first on Cook What You Love.

Steak is the top choice for barbecue gatherings in the U.S. Choosing the right cuts is essential for a successful party ...

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales learns how to make the perfect steak from Jerrett Davis, the executive chef at the Hard Rock Hotel & Casino Sacramento at Fire Mountain.

You can plate and serve the steak whole or slice it and keep the bone on the plate ... In addition to delivering show-stopping presentation quality, leaving the bone in the ribeye may help deliver ...

Use this trick to cook the perfect steak without the guesswork.

A former Ruth's Chris steakhouse server was shocked by the rude response a customer had to receiving a sizzle-less plate at the restaurant.

American Naomi Campbell discovers braai culture – the love for the grill no matter the weather or condition.