Another popular Peruvian dish called lomo saltado comes from the direct influence of Chinese immigration, which started in 1847 when the Spanish colonizers shipped in workers from across Asia ...

Peru has a vibrant food scene — thriving in household kitchens and award-winning restaurants. Mil Centro is one of those restaurants, winning an award in 2023 at the World Culinary Awards.

Ever since Peru native Ronnie Gonzales opened his food truck Jumping Lomo Peruvian Cuisine, he has been on a mission to share ...

Peru, Lima and Arequipa, a colonial city, are nominated in 2025 as best gastronomy destinations in the world and in Latin ...

Tallarin Verde is another example of Peru’s culinary fusion. Taking inspiration from Italy, the dish is made with noodles ...

The food of Peru has been the darling of food trend followers for more ... When he expanded to a permanent location in 2019, the menu, too, expanded, to include the traditional version of ...

Con Sabor Latino 1 is the new Peruvian food restaurant that Juan Zevallos and Christian Ojeda opened in Yakima two months ago. Their menu features typical Peruvian dishes as well as Mexican food ...

They opened their sister restaurant, Oh Ceviche in Davie, about 10 years ago. Hours are 11 a.m. until 9 p.m. daily, except Monday, when it's closed.

This story was supported by the Pulitzer Center. Mario Quispe Hermoza, 37 years old and from the Peruvian Andes, is a man with long hair, deep reflections on nature and traditional wisdom, and few ...