News

Members of the public will get a chance to see an ancient grain mill on the Isle of Man this weekend (10-11 May). Kentraugh Mill, near Colby, is one of the Island's most historic buildings. It's all ...
Craft a rustic and nutrient-rich loaf with this Spelt Flour Bread recipe made from a traditional levain starter. This ...
American-grown heritage grain sorghum offers twice the amount of protein content as quinoa and four times that of rice while ...
The secret to the perfect scrambled eggs Teff flour is made from the ground grains of teff grass—one of the oldest cultivated ...
Discover ancient diets for glowing skin, from Egyptian almonds to Aztec chia seeds. Beauty secrets that outperform today's ...
Substituting the delicious grain called spelt for its cousin wheat was among the dietary changes that cured serious behavioral and digestive problems for George and Kane’s son, Spencer. Then word got ...
A new economics study shows the potential for an ancient process to develop new domestic demand for rice and offset declining exports. That process is malting, which has been around for millennia but ...
Grains end higher to start the week. Brian Grete, Pro Farmer editor, says wheat led the price rally in wheat once again adding weather premium on global production concerns. The market has focused ...
China's grain output is expected to continue steady growth this year and over the next decade, driven by higher crop yields and targeted agricultural policies, according to a new agricultural ...
Teff is an ancient grain with one of the highest protein contents of any grain, packing 9.75 grams per cooked cup. Teff is also rich in fiber, with 7 grams of fiber in the same serving.
Scientists mapped a grain-sized chunk of mouse brain in unprecedented detail, showing how neurons fire in response to what the eyes see. The data reveal over 500 million connections and could be key ...