“The property itself is unbelievable—and it’s a San Francisco historic landmark,” interior designer Noz Nozawa breathlessly ...

Tomato chutney Chop the tomatoes and set aside. Heat oil in a pan, add hing, mustard seeds, curry leaves, fenugreek seeds, ...

Curry leaf chicken legs with salted egg yolk sauce. Ingredients (Serves 4) 2tsp ground turmeric. 1tsp chilli powder. 4 ...

SALT LAKE CITY (AP) — With Utah’s first-in-the-nation ban on fluoride in public drinking water set to take effect Wednesday, ...

Juicy and delicious watermelon is so much more than its flesh! Read on to know how to utilise the parts you often throw away!

Soak the black chickpeas in 5 cups of water overnight. The next day, drain the water and put the chickpeas in a saucepan with ...

Add chopped onions, ginger, and garlic. Sauté till golden. Now add tomatoes, red chilli powder, turmeric, and salt. Cook ...

Dive into the tropical flavours of Chef Vikas Khanna's pineapple coconut curry, a dish that beautifully balances sweet, spicy, and tangy notes. Inspired by Karnataka's traditional Ananas Menaskai, ...

Give a twist to your dosa recipe by adding coconut chutney and podi powder while making it. Here’s the recipe.

Originating in India during colonial rule and inspired by a traditional dish containing lentils, this combination of rice, ...

Originating in India during colonial rule and inspired by a traditional dish containing lentils, this combination of rice, ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...