Levant BBQ, despite only being open six months, is already eyeing a speedy expansion to serve its beef sausages, smoked lamb neck, and hummus to other markets.

Experience the magic of traditional underground cooking with this lamb leg recipe. We marinate a whole lamb leg, wrap it ...

Pour in stock. Season. Transfer to the oven and cook for 1 1/2 hours, or until the meat is tender. Serve and enjoy! COOK'S TIP: You could use lean shoulder of lamb instead of the leg steaks.

Researchers said the size and placement of the tumor likely would have caused “severe discomfort” and mobility issues. Getty/iStock New evidence adds to a 2020 finding that dinosaurs had bone ...

You will often see a leg of lamb in abundance in the weeks leading up to Easter. For an Italian Easter, you would roast the lamb and serve it with browned potatoes which are known as abbacchio al ...

A little boy who had a suspected knee fracture ended up having his leg amputated after doctors discovered he actually had bone cancer. Corinthian Marchant, nine, had his right left amputated above ...

She'd seen them before, on bones that were butchered with stone tools about 1.8 million years ago, from a site called Dmanisi in Georgia.These were cut marks made by a human ancestor wielding a ...

Despite the price of a lamb leg rocketing this year, for many families it isn’t Easter without it, which means avoiding any waste is crucial. There are many ways to use up leftover lamb ...

Article continues below ADVERTISEMENT Ingredients (serves six) Large leg of lamb ... for about four hours until the lamb is tender and falling off the bone. Once the time is up, lift the lamb ...

Lamb is traditionally served at Easter ... Preheat the oven to 200C (400F/Gas 6). 2. Transfer the leg to a deep ovenproof pan, add the remaining spices and vinegar, then pour in the water ...

And while many of us plump for lamb belly or loin over Easter, the chef prefers a shoulder or leg joint ... “Roasting meat on the bone also keeps the meat really tender.” ...