Tucked away in Irvine’s business district, where corporate buildings cast long shadows, stands a brick-clad time capsule that’s been quietly perfecting the art of lamb chops while the culinary world ...

Hidden among the rolling hills of Lancaster County sits a culinary treasure that feels like it was conjured from a storybook ...

The marinade for these lamb chops channels Japanese wafu cooking and turns into a light glaze as they sear in a ripping-hot skillet.

1/2 teaspoon pepper 4 boneless lamb loin chops, cut 1 1/4 inches thick, trimmed (about 1 pound) 2/3 cup Madeira wine or red grape juice 2/3 cup dried cherries, finely chopped 1 cup fat-free ...

New potatoes (also called creamers) along with green beans complement the lamb and take only a few minutes to make in the microwave oven.

To buy: 1 pound loin lamb chops (on the bone about 1-inch thick), 1 bottle hot honey, 1 jar grainy mustard, 3/4 pound new potatoes, 1/2 pound green beans, 1 bottle reduced fat oil and vinegar dressing ...

Cooking with Rania: Wine, Balsamic and Rosemary Lamb Chops Rania Harris is helping Katie get ready for Easter Sunday with a traditional Greek entree if you want to try something different from ham.

Guytano's rolled out the welcome mat to Home and Backyard and Chef Guy Ciccone prepared his mouthwatering Lamb Rib Chops with Pommery Mustard Sauce for us, all prepared to perfection on the ...

Pan-Seared Lamb Chops with Bourbon-Blueberry Barbeque Sauce The API failed to deliver the resource. This interesting barbecue sauce is a natural accompaniment to lamb chops, pork tenderloins or ribs.

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