From eateries dating back to 1925 to biryanis cooked with colocasia, here are the legendary spots in Bhendi Bazaar, which ...

Explore the different types of lumpia, the beloved Filipino spring roll that has become a favorite party appetizer worldwide.

The Iftar buffet began with an impressive salad counter, boasting a delightful selection of fresh and flavorful salads. From ...

From traditional sweets and thandai to innovative cocktails and desserts, there’s something to suit every palate ...

Roast semolina (sooji) with sugar, cardamom, and nuts for a quick filling. Deep fry or air-fry the gujiyas. Use finely ...

This article provides a step-by-step guide to making ghee from fresh malai, highlighting its simplicity and superior quality compared to store-bought ghee. The process involves mixing, churning ...

Your school lunchroom days may be behind you, but these fluffy cafeteria rolls can still be yours. Instead of kneading by hand, use the dough hook of a stand mixer so you can make sure wet and dry ...

Sweet potatoes can be good for people with diabetes. After all, these tubers are one of the most nutritious vegetables grown in the subtropical and tropical areas of the world. However, you still ...

The pastry, typically enjoyed on “Pączki Day” (also known as Fat Tuesday), is a sweet reminder of Polish ... “We would roll out the dough, using a drinking glass as a measure to cut the ...

Add 1/4 cup of water if masala is dry. Cook and then add the malai. Mix well until all malai is dissolved and then add the sauteed veggies with paneer. Cook for another 2-3 minutes and add sprinkle ...

Craving something sweet but don’t want a complicated recipe? This chocolate roll is the perfect treat! No fancy ingredients or special tools are needed just simple kitchen staples and easy steps.