PUNE: State govt's "one state, one registration" scheme will enter its next phase on April 1, with implementation in Pune ...
Pune: A 34-year-old working as a food delivery agent for the last six months died after a scooter hit his motorcycle near Cloud9 in Mohamadwadi on NIB.
Feel the authentic spirit of Ramadan through an Iftar dinner at Chingari, Sheraton Grand Pune Bund Garden Hotel, by Chef Gulam Qureshi. Traditions are carried on in this slow–cooked cuisine with ...
Are you looking for hampers to gift this Holi? Don’t look beyond this list comprising unique options for your loved ones and friends. Scroll down to pick the ones you think are the best for this ...
Located conveniently next to Woodleigh MRT Station and The Woodleigh Mall, this spacious and airy food hub has a modern feel ... starchy soup that is just mildly sweet. If you don’t like too sweet ...
For those with a sweet tooth, the legendary Burhanpur Mawa Jalebi ... Every year, Kausar Baug cements itself further as Pune’s ultimate Ramadan destination, where food, faith, and festivity come ...
Mahindra Thar price in Pune start at ₹ 11.50 Lakh. The lowest price model is Mahindra Thar AX Opt Hard Top Diesel RWD and the top model price is Mahindra Thar Earth Edition Diesel AT priced at ...
Ramadan is a time for spiritual reflection, fasting, and sharing meals with loved ones. After a long day of fasting, indulging in a sweet treat is a cherished tradition in many cultures. Here are ...
Growing up in Pune, he was always drawn to exquisite flavours and memorable ... “The best-selling chocolate of our brand is the Kunafa,” Harsh says. “It is a Turkish sweet, and we use the Kunafa after ...
Bacon and eggs, peanut butter and jelly, Caesar salad and fries: Though new to the ranks of classic food pairings, everyone’s favorite starch and salad combo has officially made the jump from fleeting ...
This delightfully innovative appetizer was served at Farro, a new restaurant in Pune that opened in January ... and my travels has come together in the food at Farro, and that’s what makes ...