Grilled shrimp makes for quick summer meals at my house. I like to prepare it in one of two ways, and I often grill extra. Then I have leftover shrimp for these big-flavor quesadillas.

SHRIMP QUESADILLA. 1/2 pound peeled, cooked shrimp. Vegetable oil spray. 4 8-inch whole wheat tortillas. 1/2 cup drained tomato salsa. 1 cup reduced-fat, shredded Monterey jack cheese, divided use ...

Although quesadillas usually are served as an appetizer, these are large a ... SHRIMP QUESADILLA. 1/2 pound peeled, cooked shrimp. Vegetable oil spray. 4 8-inch whole wheat tortillas.

Shrimp and Black Bean Quesadillas. 8 ounces frozen, large, peeled and deveined shrimp. 1 teaspoon smoked paprika. 1 tablespoon vegetable oil, divided use. 3 tablespoons sour cream.

Filled with plump, juicy shrimp, smooth melted cheese and crunchy salsa, this quesadilla makes a quick Southwestern dinner. Although quesadillas usually are served as an appetizer, these are large ...

Quesadillas are quick, easy to prepare, and can be made with a number of different proteins. At Legal Sea Foods, our favorite happens to be shrimp — these crustaceans are universally popular and ...

We love a simple cheese quesadilla, but add a filling of succulent shrimp spiked with tequila and lime zest and you turn Mexico’s griddled cheese sandwich into a party.

Add shrimp and cook, turning once or twice until pink and curled, about 3 minutes total. Remove shrimp and, when cool enough to handle, ... Repeat to make three more quesadillas.

Shrimp-and-Goat-Cheese Quesadillas From chef Jeff Blank, Hudson’s on the Bend. ... Sauté until shrimp are firm, about 6 to 8 minutes. When done, drain shrimp, then let cool.

Filled with plump, juicy shrimp, smooth melted cheese and crunchy salsa, this quesadilla makes a quick, Southwestern dinner. Although quesadillas usually are served as an appetizer, these are ...

Shrimp quesadillas quick, filling Wed., March 6, 2019 Filled with plump, juicy shrimp, smooth melted cheese and crunchy salsa, this quesadilla makes a quick, Southwestern-style dinner.