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The Cioppino, that glorious San Francisco-born seafood stew, arrives steaming with clams, mussels, fish, shrimp, and crab in a tomato broth so flavorful you’ll want to request extra bread for sopping ...

Light and flaky, Club Crackers are often served with savory toppings, which can easily push sodium levels even higher. Alone, though, they still carry a moderate amount of salt.