The Florida Fish and Wildlife Conservation Commission closed the Apalachicola Bay to wild oyster harvesting in December 2020.

Discover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're ...

Genetic testing this year shows 33% of shrimp served at Louisiana restaurants are being mislabeled as ‘wild-caught’ from the Gulf, when they are actually imported from over-seas. It shows imported ...

Dry-aged seafood is the aquatic version of dry-aged beef. As with steaks, the fish is stored in large glass-fronted ...

On the episode airing April 18 Fieri makes his way to Tallahassee's very own Pineappétit for their signature seafood bowl and ...

Undercover seafood testers sampled restaurants in Shreveport and found the highest shrimp fraud rate they have recorded to ...

Incredible views of Galveston Bay greet diners, and as Katie Stone discovers, makes for a great getaway from the hustle and ...

It’s hard to find a bar or restaurant in Portland that doesn’t sear, steam, or slice some kind of seafood, with raw oysters ...

Maryland is known as a crab haven, but we offer all kinds of seafood. Everyone has their favorite local spots for steamed ...

The Brazilian steakhouse appended a new slate of seafood to its core offerings in an effort to expand its appeal to more ...

Growing up in New England, I've eaten seafood all of my life, especially seafood chowders and bisques. There's just something ...

Monica Talbert, founder of the Plant Based Seafood Company, finally made it onto the Seafood Expo North America show floor as ...