Step 3: Mix the dough. Once the roux has cooled to room temperature, add the remaining 2 ½ cups (300 grams) of flour, ...

But once you arrive there, Baz does have a suggestion for the best sandwich to make on this deeply flavorful bread. She tells Food & Wine that “My favorite sourdough sandwich is a classic BLT ...

Its large open crumb makes it perfect for a sandwich, or toast with butter and jam. For me, no other type of bread comes close. Colazas Rodriguez's passion for sourdough isn't simply artisanal ...

As many people discovered during the COVID-19 boom in home baking, if you want a challenge, try baking with a sourdough ...

Alfie's Sandwiches & Market is one of the latest sandwich spots popping up across Toronto this spring. Located in Baldwin ...

The Bread Shed’s classic sourdough ($13) has the shape and upraised ... (Both breads are available either round or as oblong "sandwich" loaves.) Weekly specials might include rosemary, garlic ...

Before you make your next sandwich, be sure to check your freezer or your breadbox. The U.S. Food and Drug Administration ...