If you're looking to combine the best of land and sea when it comes to proteins in a meal, here are 10 surf and turf combos ...

From menus that offer hearty, satisfying plates to those built around presentation and theatre, there's something to suit ...

Discover the best filet mignon in the country! From buttery tenderness to bold flavors, here are top steakhouse picks you’ll ...

The post 33 Meals That Look Ugly on the Plate but Bring Unbelievable Flavor That No Pretty Dish Can Even Come Close To appeared first on Cook What You Love.

Steak is the top choice for barbecue gatherings in the U.S. Choosing the right cuts is essential for a successful party ...

Craving a serious steak? These Kentucky spots are grilling up the kind of meals that satisfy every meat lover’s appetite.

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales learns how to make the perfect steak from Jerrett Davis, the executive chef at the Hard Rock Hotel & Casino Sacramento at Fire Mountain.

You can plate and serve the steak whole or slice it and keep the bone on the plate ... In addition to delivering show-stopping presentation quality, leaving the bone in the ribeye may help deliver ...

A former Ruth's Chris steakhouse server was shocked by the rude response a customer had to receiving a sizzle-less plate at the restaurant.

Each steak gets the star treatment in a specialized broiler that cooks at temperatures high enough to create the perfect crust without overcooking the interior. When your plate arrives, the steak is ...

When I was a kid, chicken-fried steak was my favorite restaurant food. A big slab of meat encased in batter and fried, accompanied by a big scoop of mashed potatoes and green beans, was the ...